2009 Oakville Estate Proprietary Red

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2019-2034, Stephen Tanzer, Vinous, Jul 2019

Saturated medium ruby. Slightly port-like aromas and flavors of cassis, black raspberry, mocha, tobacco, graphite and earth. Opulent and densely packed, combining an impression of medicinal reserve with lovely incipient sweetness. Plush and deep, this blend finishes with big, tongue-dusting tannins and impressive chocolatey breadth. While approachable now, it should continue to evolve slowly in the bottle.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Richard Hemming MW, jancisrobinson.com

92
92/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

17 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 17/20 · Da bere 2016-2029, Richard Hemming MW, jancisrobinson.com, May 2015

Black cherry, very high tannic impact. Opulent oak on the finish. But super-ripe fruit is what this wine is mostly all about. (RH)

92 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 92/100 · Jeff Leve, The Wine Cellar Insider, Dec 2012

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2014-2029, Antonio Galloni, Wine Advocate, Dec 2012

The estate's 2009 Proprietary Red Rudd Estate wraps around the palate with silky dark fruit. Layered, sweet and sensual, the 2009 is laced with attractive scents of mocha, cloves and violets, all of which add complexity to the dark fruit. The 2009 needs a few years to soften, but ultimately it stands out for its textured personality and terrific balance. This undeniably appealing wine is likely to be at its best over the next 10-15 years, give or take. Anticipated maturity: 2014-2029. Leslie Rudd has spared no expense in trying to get the most of his superb vineyards in Oakville, but there is little question this is a multi-year project. In 2006 Rudd brought in David Abreu and his team to manage the vineyards. One of the priorities has been replanting a number of parcels and increasing the amount of Cabernet Franc on the property. In 2008, the estate replaced most of its heavy vineyard equipment in favor of lighter tractors that are gentler on the soils. Since then the Rudd team, headed by Patrick Sullivan, has crafted a number of terrific wines. Still, my sense is that the best is yet to come, especially with regards to the estate's top reds. Tel. (707) 944-8577

Informazioni sul produttore

Rudd Estate
Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Sauvignon, Cabernet Franc, Malbec/ Auxerrois / Cot, Petit Verdot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

15%

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd