Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 97/100 · Da bere 2030-2042, Yohan Castaing, Wine Advocate, Mar 2025

The 2022 La Gaffelière, one of the finest wines I’ve encountered at this address, is a blend of 60% Merlot and 40% Cabernet Franc. Crafted primarily from the prime hillside vineyards beneath Ausone, this wine exudes violet, dark berries, licorice, cherries and smoke, with subtly integrated oak influences. It's medium to full-bodied, deep and powerful, with a multidimensional, fleshy core of fruit and youthful yet powdery tannins framed by a tense, energetic mid-palate, typical of the limestone soils. Concluding with a long, saline and complex finish that marries tension and charming to pleasing effect, it was matured for 19 months in 50% new barrels.

Punteggi della critica

Punteggi della critica
97
97/100

Punteggio medio

96
95-96/100

William Kelley, Wine Advocate

97
96-97/100

James Suckling

Altre recensioni e punteggi

97 punti
Yohan Castaing, Decanter
Punteggio 97/100 · Da bere 2030-2042, Yohan Castaing, Decanter, Mar 2025

The 2022 La Gaffelière, one of the finest wines I’ve encountered at this address, is a blend of 60% Merlot and 40% Cabernet Franc. Crafted primarily from the prime hillside vineyards beneath Ausone, this wine exudes violet, dark berries, licorice, cherries and smoke, with subtly integrated oak influences. It's medium to full-bodied, deep and powerful, with a multidimensional, fleshy core of fruit and youthful yet powdery tannins framed by a tense, energetic mid-palate, typical of the limestone soils. Concluding with a long, saline and complex finish that marries tension and charming to pleasing effect, it was matured for 19 months in 50% new barrels.

99 punti
Jeb Dunnuck
Punteggio 99/100 · Da bere 2030-2060, Jeb Dunnuck, Feb 2025

The 2022 Château La Gaffelière comes from a mix of 60% Merlot and 40% Cabernet Franc that's from 22 hectares of classic Saint-Emilion limestone soils. The élevage spanned 19 months in just 50% new French oak. Its deep ruby/plum hue is followed by a stunning nose of ripe red and black fruits, spring flowers, spicy wood, and crushed stone-like minerality. With flawless balance, a pure, full-bodied, seamless mouthfeel, ripe tannins, and a great finish, it's the finest vintage of this cuvée I've tasted and will most likely warrant a perfect rating in a decade. This is pure Saint-Emilion brilliance! Give bottles 4-6 years, count yourself lucky, and enjoy over the following 20-30 years.

97 punti
James Suckling
Punteggio 97/100 · James Suckling, Jan 2025

This shows crushed stones, chalk, salt and blueberries. Violets. Medium- to full-bodied, it’s firm and crunchy with lovely and precise tannins that are long and focused. 60% merlot and 40% cabernet franc. 10% whole-bunch fermentation. Drink after 2027 and beyond.

Informazioni sul produttore

Ch. la Gaffelière
La Gaffeliere

Bordering both Ausone and Pavie, this property has been owned by the De Malet Roquefort line for over 300 years – making them the oldest winegrowing family in Saint-Emilion.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Premier Grand Cru Classé B

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