Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 2017 Marsau, with only 10 hectoliters per hectare produced, mingles aromas of gooseberries, blueberries and peony flowers with earthy notes. Juicy and perfectly balanced, it has a medium to full-bodied structure and finishes very fresh. It’s a charming and ethereal wine.
Punteggi della critica
Punteggio medio
Jancis Robinson MW
Neal Martin
Altre recensioni e punteggi
The 2017 Marsau, 14-hectares on clay soil, offers light brambly red fruit on the nose that lacks a little depth and concentration compared to other vintages. The palate is medium-bodied with grainy tannin, sharp on the entry with quite high acidity, leading to a straightforward, slightly austere finish.
Deep cherry red. Fragrant with dark-red fruit and a touch of violets. Seems open and expressive already. Smooth and generous, full of juicy fruit but with firm structure, nicely built and balanced.