2019 Terra di Lavoro

The Galardi 2019 Terra di Lavoro shows pretty density and concentration that offers firmness without feeling heavy or too thick. That's what gives this blend of 80% Aglianico and 20% Piedirosso its high drinkability and general appeal. The bouquet does show a savory character of charred spice and cured tobacco that follows dark fruit and baked plum. This is a very elegant, medium to full-bodied Campania red. 20,000 bottles released.

Flat-out stunning, the 2019 Terra di Lavoro entices with a dramatic bouquet that blends wild blueberries with crushed violets, cloves, dried orange peels and a lovely whiff of sweet smoke. This is a model of elegance, velvety yet cool-toned in feel. A vibrant, acidic core keeps masses of ripe red and black fruits in constant play. Its tannins are chiseled, creating a crunchy sensation, and while structured for the long haul, the wine remains amazingly fresh and graceful. There’s a level of refinement and balance here that tempts the imagination. The 2019 is not to be missed.

The polished oak hits the nose straight away, but then comes a fabulous array of black fruit with dark plums, blackcurrants and berries, as well as some coffee cream and chocolate. Full-bodied and intense with silky layers of fruit, dark chocolate and fine, grainy tannins that pick up a lot of the fruit and savory flavors, driving to a long finish. Delicious to taste now, even drink, but will continue to improve in the bottle. Best from 2023.