2017 Gevrey Chambertin La Perriere
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
50% whole bunch, 30% new oak. Cask sample. Heavy, tub-thumping style, celebrating all the volume of Gevrey. Retains savoury charm, and there is a touch of milk chocolate for complexity on the finish. Lengthy and full of promise. (RH)
Punteggi della critica
Punteggio medio
Richard Hemming MW, jancisrobinson.com
Jancis Robinson MW
Altre recensioni e punteggi
The 2017 Gevrey-Chambertin La Perrière 1er Cru matures in 30% new oak and with 50% whole bunches (the domaine feels that more than this percentage is excessive.) The bouquet is medium-bodied with ripe tannin, plenty of red berry fruit mixed with hints of pain d’épices and touches of cassis. This is quite open on the finish but one feels it deserves two or three years before reaching for the corkscrew. Fine.
Informazioni sul produttore
Domaine Heresztyn-Mazzini was established in 2012 when Florence Heresztyn took over her family domaine in Gevrey-Chambertin with her husband Simon Mazzini (who originally comes from Champagne).