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Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2022-2028, Jancis Robinson MW, Feb 2022

Exciting, distinctive wine with the age of vines clearly imbuing it with great depth and character. (JR)

Punteggi della critica

Punteggi della critica
98
98/100

Punteggio medio

17
17/20

Jancis Robinson MW

98
98/100

Luis Gutiérrez, Wine Advocate

Altre recensioni e punteggi

98 punti
Luis Gutiérrez, Wine Advocate
Punteggio 98/100 · Da bere 2022-2035, Luis Gutiérrez, Wine Advocate, Jan 2022

The 2019 Valtuille Cepas Centenarias comes from a single plot of ancient vines that could qualify as Vino de Paraje and in the future as Vino de Viña, but they are never going to do it because it's their traditional name and label and one of the most consistent wines from the winery. It is made with field blend with lots of different grapes on clay and sand soils. It fermented with full clusters and indigenous yeasts with a long 60-day maceration and matured in 225- and 500-liter oak barrels (but, in the future, they might move to oval oak foudres) for one year. It has the violets and the perfume from the 2018 vintage but with more dimension, more layers and depth. A stellar performance in 2019 (again!). 3,500 bottles produced, what the plot delivered. It was bottled in June 2021.

Informazioni sul produttore

Castro Ventosa
Vedi produttore

Dettagli del prodotto

Uvaggio

Mencia

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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