Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2020-2027, Erin Brooks, Wine Advocate, Jul 2020

The 2018 Chardonnay Edward James Estate is shy to begin, with time opening up peachy fruit with notes of pastry, honey and hazelnut. The medium-bodied palate is satiny and expansive with bright lift and mineral character enlivening the long finish. 295 cases produced.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

98
98/100

Jeb Dunnuck

94
94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

98 punti
Jeb Dunnuck
Punteggio 98/100 · Jeb Dunnuck, May 2020

From a site in the Russian River and aged 15 months in 54% new French oak, the 2018 Chardonnay Edward James Estate offers a classic California bouquet of ripe peach, guava, crushed citrus, toasted brioche, and white flowers. The bouquet is beautiful and shows remarkable purity. Medium to full-bodied on the palate, it has integrated, racy acidity, building richness, and this awesome, salty finish that keeps you coming back to the glass. It's up with the crème de la creme in the vintage and is an awesome Chardonnay!

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2020-2026, Antonio Galloni, Vinous, Apr 2020

The 2018 Chardonnay Edward James Estate is bright and aromatically lifted, with striking depth and plenty of textural richness. White flowers, orchard fruit, mint, apple and lemon all grace this exquisite, translucent Chardonnay from Paul Hobbs. In 2018, the Edward James is marked by a crystalline purity that is impossible to miss.

Informazioni sul produttore

Paul Hobbs 1:1
Paul Hobbs

Paul Hobbs is one of California wine’s biggest names. Twice named Wine Personality of the Year by Robert Parker, he joined Robert Mondavi in 1977, worked at Opus One and Simi before setting up his eponymous winery in 1991. 

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

15%

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