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Note di degustazione

Note di degustazione
Punteggio 92-94/100 · Da bere 2025-2045, Neal Martin, Wine Advocate, Dec 2017

The 2016 Gevrey-Chambertin 1er Cru Fonteny includes two-thirds whole-cluster fruit, originating from a parcel just before Ruchottes-Chambertin that is worked by horse. I love the aromatics here, with more red fruit than the domaine’s fellow cuvées: Morello, cranberry jus, some mulberry coming in. The palate is medium-bodied with fine tannin, very focused and energetic. It segues into darker fruit midway, but it maintains fine balance if remaining taut and linear instead of fanning out on the finish. There is a strictness in situ, so afford it 8 to 10 years in bottle, if you can. One "piddling" barrel produced.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

17
17/20

Jancis Robinson MW

93
92-94/100

Neal Martin, Wine Advocate

Altre recensioni e punteggi

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2023-2031, Jancis Robinson MW, Nov 2017

Premier cru located between Mazis and Ruchottes. 80% whole bunch. 10% new oak. One fût – a 350-litre one in 2017, plus a feuillette. Spicy and lively with lots of freshness. Grainy texture and massive drive. Only medium body with lots of density and a dry finish but notable energy. (JR)

Informazioni sul produttore

corton-charlemagne-grand-1-1
Dugat-Py

Dugat-Py, based at the base of the Combe de Lavaux in Gevrey-Chambertin, stands as one of Burgundy’s most revered producers, known for crafting Pinot Noir of incredible depth, power, and age-worthiness.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Premier Cru

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