Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Da bere 0-0, Jancis Robinson MW, Jan 2017

Blueish. Sample was a bit tired on the nose – shame! Black cherry and rather opulent fruit underneath but it has lost its mojo. Just opened bottle: fresher at first but it lost freshness rapidly. I’m sure the wine will be fine but the samples aren’t. (JR)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

92
91-93/100

Stephen Tanzer, Vinous

90
89-91/100

Neal Martin, Wine Advocate

Altre recensioni e punteggi

89 - 91 punti
Neal Martin, Wine Advocate
Punteggio 89-91/100 · Da bere 2018-2028, Neal Martin, Wine Advocate, Dec 2016

The 2015 Gevrey-Chambertin 1er Cru Les Goulots has a lifted raspberry and crushed strawberry bouquet with a touch of patisserie developing in the glass. The palate is medium-bodied with chewy tannin, a keen thread of acidity and firm backbone. Blackberry and raspberry preserves fan out towards the grippy finish that just needs more persistence, but otherwise this is very fine.

91 - 93 punti
Stephen Tanzer, Vinous
Punteggio 91-93/100 · Stephen Tanzer, Vinous, Nov 2016

(from vines picked at the end; racked in mid-August after having spent its first year in 50% new oak): Bright, dark red. Smoky, reticent nose is much more closed than the Perriere. Big, plush and thick; not showing the early verve of the Perrière but a wine of compelling sweetness and fullness. This premier cru benefits from a streak of acidity that comes from the vines' higher altitude and calcaire soil. Finishes with substantial ripe tannins.

Informazioni sul produttore

Benjamin Leroux
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Premier Cru

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