Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 88/100 · Da bere 2020-2028, Lisa Perrotti-Brown MW, Wine Advocate, Mar 2020

Deep garnet-purple colored, the 2017 Puygueraud tumbles out of the glass with carefree plum pudding, baked blueberries and Black Forest cake notes plus hints of wild sage and tilled soil. Medium-bodied, the black fruit is well-sustained in the mouth with rounded tannins and a mineral tinge to the finish.

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

16
16/20

Jancis Robinson MW

85
84-86/100

Lisa Perrotti-Brown MW, Wine Advocate

Altre recensioni e punteggi

91 punti
Jeb Dunnuck
Punteggio 91/100 · Da bere 2020-2028, Jeb Dunnuck, Feb 2020

Deeply colored, the 2017 Chateau Puygueraud checks in as a blend of 63% Merlot, 30% Cabernet Franc, and 7% Malbec that spent 12-16 months in barrel. It's a winner, with lots of fruit and richness as well as classic notes of dark fruits, leafy herbs, damp earth, and spring flowers. I'd be happy to drink this rounded, textured, medium-bodied effort any time over the coming 7-8 years. You'd be forgiven for claiming Pomerol in a blind tasting. Tasted twice.

86 - 88 punti
Neal Martin
Punteggio 86-88/100 · Da bere 2019-2023, Neal Martin, May 2018

The 2017 Puygueraud, with which Nicolas Thienpont debuted in 1983, was picked at 35hl/ha from 21 September to 5 October. The vines here were affected by the frost. It has a light blackberry and bilberry-scented bouquet with a light marine-like tincture. It is just missing a touch of vigor. The palate is medium-bodied with dark plum and blackberry, a touch of white pepper, nicely balanced if showing just a touch of rusticity towards the finish.

88 - 90 punti
Antonio Galloni, Vinous
Punteggio 88-90/100 · Da bere 2020-2029, Antonio Galloni, Vinous, May 2018

The 2017 Puygueraud is another attractive wine in Nicolas Thienpont's stable. Cedar, savory herb, red cherry and espresso give the 2017 lovely aromatic top notes to balance the natural raciness and density of the fruit. The Cabernet Franc (30%) gives the wine a good bit of backing structure as well. In 2017, the Merlot parcels bore most of the brunt from hail. As a result, the final blend contains more Franc and Malbec than is typically the case. Tasted three times.

Informazioni sul produttore

Chateau-Puyueraud
Puygueraud

The Thienpont family bought Ch. Puygueraud in 1946, running it as a farm until the 1980s when Nicolas Thienpont moved the focus to viticulture, with the first vintage in 1983. Based in the Francs Côtes de Bordeaux, the property comprises 47 hectares of vines, both red and white.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd