Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2018-2025, Julia Harding MW, jancisrobinson.com, Oct 2017

80% fermented in barrel (20% new), the rest in foudres and concrete eggs. The oak gives a spicy, creamy, cedary character. Rich, full and creamy and seductive on the palate but has a lovely fresh purity to keep it in shape. The finish is quite oaky at the moment. Needs time. (JH)

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

93
93/100

Neal Martin

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2017-2021, Jancis Robinson MW, Oct 2017

Gentle and appealing on the nose with a great spine of green honey acidity. Great balance. Seriously South African and distinctive. (JR)

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2017-2020, Jancis Robinson MW, Jun 2017

44-year-old vines. Please-all honeyed Chenin on the nose. Crisp and juicy. Very cleverly put together. Far from a natural wine – you could upbraid it for being formulaic, but it’s an awfully successful formula. Long. (JR)

93 punti
Neal Martin
Punteggio 93/100 · Da bere 2018-2028, Neal Martin, May 2017

The 2016 Reserve Chenin Blanc, which will be released summer 2017, was slightly deeper in color compared to other vintages. It has a composed bouquet with nectarine, melted wax and dried pineapple scents, a touch of dandelion in the background. The palate is fresh on the entry with crisp acidity. I find more nuance and harmony here compared to the 2015, a delicacy married with intensity in the finish, a tang of clear honey on the aftertaste (although there was no botrytis in the vineyard).

Informazioni sul produttore

De Morgenzon
Vedi produttore

Dettagli del prodotto

Uvaggio

Chenin Blanc/Steen

Colore

Bianco

Sapore

Secco

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