2016 Teyssier

The 2016 Teyssier has a pretty bouquet of chocolate-coated cherries and light blueberry scents. The medium-bodied palate offers sweet red cherries mixed with cough drops. The light finish suggests this is best consumed over the next five or six years.

Aromas of plums and dark berries with hints of cedar and sandalwood follow through to a full body, chewy tannins that build on the palate, yet they remain in check and polished. Shows excellent potential. A blend of merlot and cabernet franc. Try from 2022.

The 2016 Teyssier has turned out beautifully. Soft, floral and silky, the 2016 Teyssier is a terrific introduction to the vintage. Sweet dark cherry, plum, mocha, espresso and spice are nicely lifted in this suave, supple Saint-Émilion. Bright, floral notes appear on the finish to add perfume and lift. The 2016 is even more impressive than it was from barrel. Even better, it is one of the more modestly priced Saint-Émilions in the market, with a level of production that also makes it relatively easy to source. Once again, Jonathan Maltus and his team have done a fabulous job with their most visible wine. I would prefer to drink the 2016 over the next handful of years.