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Note di degustazione

Note di degustazione
Da bere 2018+, FINE+RARE, Nov 2016

Such gloss and weight in the glass, looks delicious without even the need to taste. Damsons and mulberries on the inviting and intoxicatingly addictive nose giving way to slight savoury notes of charcuterie and aged meat. Lush on the palate but still elegant, deft and yet rich at the wonderful core. Dark fruit, spice and silky-tannin in abundance with an amazing focus to the acidity that drives it forward spectacularly. Incredibly length, an absolute joy to taste already.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

93
92-94/100

Neal Martin, Wine Advocate

17
17/20

Julia Harding MW, jancisrobinson.com

Altre recensioni e punteggi

17 punti
Julia Harding MW, jancisrobinson.com
Punteggio 17/20 · Da bere 2018-2030, Julia Harding MW, jancisrobinson.com, Jan 2017

Cask sample. Mid crimson. Spicy on the nose. Sweet-fruited and just a hint of stems (herbal), very slight. Dry, chewy and satisfying on the palate, perhaps a little more generous than the Perrière and fresher on the finish.

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2018-2030, Jancis Robinson MW, Jan 2017

Cask sample. Mid crimson. Spicy on the nose. Sweet-fruited and just a hint of stems (herbal), very slight. Dry, chewy and satisfying on the palate, perhaps a little more generous than the Perrière and fresher on the finish. GV (JH)

92 - 94 punti
Neal Martin, Wine Advocate
Punteggio 92-94/100 · Da bere 2018-2033, Neal Martin, Wine Advocate, Dec 2016

The 2015 Gevrey Chambertin 1er Cru les Goulots is the first to be completely biodynamically farmed, although Florence told me that she only really noticed the difference apropos the color of the grapes in the 2016 vintage. It has a complex bouquet with redcurrant, cranberry and blood orange, very focused with deftly integrated oak. The palate is medium-bodied with supple tannins, a little meatiness/dried blood developing underneath the carapace of black fruit, white pepper and Moroccan spice towards the finish. I love the tension here, not powerful but it just has the energy you would not anticipate from such a warm season.

Informazioni sul produttore

Domaine Heresztyn Mazzini - producer
Domaine Heresztyn-Mazzini

Domaine Heresztyn-Mazzini was established in 2012 when Florence Heresztyn took over her family domaine in Gevrey-Chambertin with her husband Simon Mazzini (who originally comes from Champagne).

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Cru

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