Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 88/100 · Da bere 2020-2028, Stephen Tanzer, Vinous, Jan 2018

(14% alcohol, as some of these grapes began to desiccate on the vine owing to drought): Good medium red. Darker on the nose than the village Morey, offering aromas of cassis and black cherry. Then suaver and silkier in the mouth, showing good fruit sweetness and minerality with surprising harmonious acidity. Finishes with suave tannins and good length. Nice depth there, not to mention full phenolic ripeness at a high alcohol level.

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

88
87-89/100

Allen Meadows, Burghound

87
86-88/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

86 - 88 punti
Stephen Tanzer, Vinous
Punteggio 86-88/100 · Stephen Tanzer, Vinous, Nov 2016

(racked into tonneaux before the 2016 harvest, after beginning in 50% new barriques ): Deep red-ruby. Medicinal black fruits and licorice on the nose. Fat and very ripe, even a bit heavy, conveying a fruit compote quality to the flavors of plum, blackberry and chocolate. This rather liqueur-like 2015, which Forey planned to bottle in December, finishes a bit aggressive, with cocoa powder and licorice notes.

87 - 89 punti
Allen Meadows, Burghound
Punteggio 87-89/100 · Allen Meadows, Burghound

(mostly from Prémeaux). All but invisible wood easily allows the much earthier and slightly riper dark currant and humus aromas to shine. The velvety, round and delicious middle weight flavors possess a supple mid-palate though the firm and mildly rustic finish makes it clear that this will require a few years of bottle age first. Dec 2016, www.burghound.com

Informazioni sul produttore

Domaine Forey Pere et Fils
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Village

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