Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 16.5/20 · Da bere 2025-2040, Jancis Robinson MW, Jun 2017

Very pale ruby. High-toned nose with some gaminess. Seems very much lighter than the 2014 and 2015 and a bit chewy. Precise and chiselled. Without the opulence of the later vintages. (JR)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

92
91-93/100

Neal Martin

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

91 - 93 punti
Neal Martin, Wine Advocate
Punteggio 91-93/100 · Da bere 2017-2030, Neal Martin, Wine Advocate, Dec 2014

The 2013 Vosne-Romanée 1er Cru les Beaumonts has a fragrant bouquet with Morello cherry, ripe strawberry, overripe Satsuma and floral scents emerging with time in the glass. The palate is medium-bodied with fleshy ripe tannin, finely tuned acidity and a sense of energy permeating throughout. The new oak here is deftly integrated and does not impede the terroir, while the tongue tingles long after the wine has departed. Excellent.

91 - 93 punti
Neal Martin
Punteggio 91-93/100 · Neal Martin

The 2013 Vosne-Romanee 1er Cru les Beaumonts has a fragrant bouquet with Morello cherry, ripe strawberry, overripe Satsuma and floral scents emerging with time in the glass. The palate is medium-bodied with fleshy ripe tannin, finely tuned acidity and a sense of energy permeating throughout. The new oak here is deftly integrated and does not impede the terroir, while the tongue tingles long after the wine has departed. Excellent. Dec 2014, www.robertparker.com

Informazioni sul produttore

Georges Noellat - Producer
Domaine Georges Noëllat

Domaine Georges Noëllat, based in the village of Vosne-Romanée is today run by Maxime Cheurlin. Cheurlin took over the domaine in 2010 – aged just 20 – and has since transformed its reputation as one of the finest Burgundy wine producers.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Cru

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