Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2022-2027, Josh Raynolds, Sep 2015

Bright ruby-red. Potent, mineral-laced red fruit and floral pastille scents pick up deeper cola and licorice qualities with aeration. Juicy, penetrating and pure, offering fresh raspberry and candied rose flavors and a suggestion of blood orange that sharpens the back half. Closes spicy and very long, with smooth tannins shaping the wine's sweet, juicy fruit. This suave Pinot was made with 30% whole clusters.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

94
94/100

Jeb Dunnuck

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

94 punti
Jeb Dunnuck, Wine Advocate
Punteggio 94/100 · Da bere 2015-2023, Jeb Dunnuck, Wine Advocate, Aug 2015

Aged 18 months in 22% new French oak, The 2013 Pinot Noir Rincon Vineyard is medium-bodied, juicy and lively, with bright acidity giving plenty of lift to its spring flowers, forest floor, mint and sweet Pinot Noir fruit. Made in a pretty, crystalline and elegant style, it's a gorgeous 2013 that will have a decade of longevity.

17 punti
Jancis Robinson MW
Punteggio 17/20 · Da bere 2015-2021, Jancis Robinson MW, Jun 2015

More whole bunch in this wine than the Stone Corral, as much as 30%. Relatively rich but with admirable freshness and life. (JR)

94 punti
Jeb Dunnuck
Punteggio 94/100 · Jeb Dunnuck

Aged 18 months in 22% new French oak, The 2013 Pinot Noir Rincon Vineyard is medium-bodied, juicy and lively, with bright acidity giving plenty of lift to its spring flowers, forest floor, mint and sweet Pinot Noir fruit. Made in a pretty, crystalline and elegant style, it's a gorgeous 2013 that will have a decade of longevity. Aug 2015, www.erobertparker.com, Drink 2015-2023

Informazioni sul produttore

Talley
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

15%

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