Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2026, Allen Meadows, Burghound, Nov 2017

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Neal Martin

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

90 punti
Neal Martin, Wine Advocate
Punteggio 90/100 · Da bere 2019-2038, Neal Martin, Wine Advocate, Oct 2017

Tasted blind at the Burgfest 2014 tasting, I remember that the 2014 Gevrey Chambertin 1er Cru les Cazetiers was perplexing from barrel. Here, it has a harmonious, elegant yet quite intense bouquet with red cherries, wild strawberry and white pepper scents gaining momentum all the time in the glass. The aromatics just seem to grow. The palate is medium-bodied with fine tannin, very focused and harmonious with pure, tensile red cherries, strawberry and light spice notes on the saturated finish. The oak is seamlessly integrated and it just loses some of its initial class with aeration in the glass. Good, but hey, this is Rousseau. Tasted September 2017.

90 punti
Jasper Morris MW, Inside Burgundy
Punteggio 90/100 · Jasper Morris MW, Inside Burgundy, Sep 2017

90 - 92 punti
Stephen Tanzer, Vinous
Punteggio 90-92/100 · Stephen Tanzer, Vinous, Jan 2016

Deep red. Dark raspberry, licorice, mint and underbrush on the nose; more soil-driven and less floral than the Lavaux Saint-Jacques. Conveys serious density and sharp definition but comes across as a bit youthfully imploded today. Intense, juicy black raspberry fruit is complicated by a saline quality. Finishes with firm but suave tannins and saliva-inducing lift.

Informazioni sul produttore

Domaine Armand Rousseau - producer
Domaine Armand Rousseau

Based in Gevrey-Chambertin, Domaine Armand Rousseau is one of Burgundy’s most famous estates. Revered for making unearthly expressions of Pinot Noir, the estate’s wines are some of the most collectable in the world.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Cru

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