Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2020-2045, Neal Martin, Wine Advocate, Nov 2017

Tasted blind at the Burgfest 2014 tasting, the 2014 Chapelle Chambertin Grand Cru from Louis Jadot (Domaine Gagey) has a very subtle and refined bouquet with pure red berry fruit, minerals, rose petals and orange blossom—one of the most entrancing aromatics of the vintage. The palate is very well balanced with a slightly tart entry, driven along by the acidity but with sufficient fruit tucked in just below. It fans out gloriously on the finish and leaves you wanting more. Quite simply, this is one of the finest wines from this grand cru vineyard. Tasted September 2017.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

94
92-95/100

Allen Meadows, Burghound

96
96/100

Neal Martin

Altre recensioni e punteggi

93 punti
Jasper Morris MW, Inside Burgundy
Punteggio 93/100 · Jasper Morris MW, Inside Burgundy, Sep 2017

95 punti
Stephen Tanzer, Vinous
Punteggio 95/100 · Da bere 2025-2040, Stephen Tanzer, Vinous, Mar 2017

Bright, dark red. Ineffable floral and pepper topnotes to the aromas of black raspberry, tart cherry, licorice, menthol and spices. At once savory and sweet; incredibly dense, refined wine with uncommon creaminess and concentration to its flavors of red and black fruits, minerals and herbs. Superb old-vines thickness and silky depth here, but also with terrific definition, spine and energy. Finishes with outstanding rising length. A treat to taste today but this almost liqueur-like wine should go on for 20+ years. A great performance in this cooler vintage.

93 - 95 punti
Stephen Tanzer, Vinous
Punteggio 93-95/100 · Stephen Tanzer, Vinous, Jan 2016

(from vines planted in 1920 and 1921; Barnier says the vineyard still has 85% of its original plants): Medium bright red, not hugely saturated. Brisk, high-pitched perfume of black cherry, rose petal, red licorice and spices. Juicy, bright and light on its feet, showing outstanding sneaky intensity to the very concentrated flavors of raspberry, minerals and rose petal. Very dense, classy and fine-grained grand cru with a strikingly long, rising finish. This makes the Clos Saint-Jacques seem a bit lean by comparison. These are Jadot's oldest vines, says Barnier, and they virtually always yield about 35 hectoliters per hectare.

Informazioni sul produttore

Louis Jadot - producer
Louis Jadot

Louis Jadot is arguably the most consistent négociant house in Burgundy. It has managed to straddle both the entry-level and fine wine market, while retaining respect in both.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Grand Cru

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