2012 Volnay Les Grands Poisots
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Slightly reduced. A hint of animal. Sweet, slightly simple start but then fairly rich fruit. Dry finish. (JR)
Punteggi della critica
Jancis Robinson MW
Neal Martin, Wine Advocate
Altre recensioni e punteggi
The 2012 Volnay Les Grands Poisots comes from clay soils at the bottom of the village. It has a deep color. The nose is very appealing with dark berry fruit, hints of dark chocolate and undergrowth. The palate is medium-bodied with decent structure thanks to the whole cluster fruit with a cohesive blackberry and raspberry infused finish. This is very well made. Burgundy needs personalities and they do not come much bigger than Nicolas Potel. He’s been on the scene ever since I remember him attending some of the London primeur tastings back in the late 1990s. His path to success has never been straightforward: working his way around Australia and California, starting a small negoce a year before the untimely passing of his father and the sale of the Pousse d’Or estate; the sudden explosion of cuvees under his Maison Nicolas Potel label that ultimately led to liquidity problems and the sale to Cottin Freres; the debacle of then being fired from the brand that bore his own name in 2009 and finally, the creation of Domaine de Bellene from his base in Beaune. The maison was amid renovation when I called in on a freezing Thursday evening for a comprehensive tasting of both domaine and negociant wines. Fortunately, there are no longer the 100+ crus of Maison Nicolas Potel back in the 1990s, but through his numerous friends and contacts, Nicolas has still managed to accumulate a considerable portfolio that includes a number of grand crus. And he knows that with such a diverse array of wines, it is vital to keep an eye on standards. To this end, he has adopted organic viticulture in his vineyards, prudently using whole cluster ferments and monitoring the use of new oak so that it is commensurate with the fruit concentration, in particular through his judicious use of larger 600-litre barrels. I guess in some ways you can draw parallels with the Remoissenet operation nearby: focusing on quality at various price points across a broad range of appellations and cru Importer: Loosen Bros., www.loosenbrosusa.com and available through most UK merchants (see http://www.domainedebellene.com/distributeurs-bellene-uk.html for full list.)
Informazioni sul produttore

Nicolas Potel is one of Burgundy’s most fascinating and talented winemakers. Burgundy born and bred, son of the legendary Gérard Potel (of Domaine de la Pousse d’Or), he sold his eponymous label and today makes wine from his own vineyards under Domaine de Bellene.