1994 Herb Lamb Cabernet Sauvignon

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2000-2030, Jancis Robinson MW, Sep 2025

Realm Cellars historic Napa Valley tasting which included no wines made between 1984 and 1994. Scott Becker of Realm characterised the decades thus: 1960s and 1970s pioneering, 1980s technical (thanks to Davis influence), 1990s and 2000s ripeness above all, now ‘pushing back’. Ann Colgin, ex Sotheby’s, was married to vintner Fred Schrader before marrying financier Joe Wender, who was presumably behind the deal to sell a major portion of Colgin to LVMH in 2017. Herb Lamb vineyard is just south of Howell Mountain AVA, north-east-facing so quite cool. This wine would have been made by Helen Turley, now of Marcassin.  Very deep, dark, velvety crimson – a new era! Very ripe nose. Really sweet palate. Very well-managed tannins. Bumptious fruit showing very ripe berries. Luscious texture. Surely more than 13.6%! Very, very sweet and then some tannin on the end. (JR)

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

96
96/100

Robert Parker

96
96/100

Robert Parker

Altre recensioni e punteggi

91 punti
Stephen Tanzer, Vinous
Punteggio 91/100 · Da bere 2015-2019, Stephen Tanzer, Vinous, Jul 2015

(13.6% alcohol): Deep red. Aromas of truffle, game, licorice, flowers and dusty spices, plus a lightly vegetal character and an olive note. Bright and fine-grained in the mouth, with leather and game flavors to the fore. I find this a bit acidic, and the tannins betray a hint of dryness. In contrast to the Colgin 2004s that I tasted alongside this wine, the '94 has never really expanded in the bottle.

96 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 96/100 · Jeff Leve, The Wine Cellar Insider, Mar 2014

16.5 punti
Andy Howard MW, Jancisrobinson.com
Punteggio 16.5/20 · Da bere 2005-2018, Andy Howard MW, Jancisrobinson.com, Jul 2012

Not quite saturated, but no obvious development in the colour. Very fresh, sexy, indulgent nose. Cherry jam. Slight hint of herbs. Yet very ripe, into peach and vanilla cream. Develops tomato paste in the glass. Very soft, gentle, and quite neat, with some graphite mid palate giving an echo of bordeaux; yet rather short. Diluting itself in its own alcohol. (AH)

Informazioni sul produttore

Colgin - producer (1)
Colgin

Colgin has been producing some of the finest Cabernet blends in Napa Valley since its first vintage in 1992. Within just 13 years, it was recognised as one of the top 50 wine estates in the world by Robert Parker.

Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.6%

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