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Note di degustazione

Note di degustazione
Punteggio 82/100 · Da bere 2016-2019, Neal Martin, Wine Advocate, Oct 2016

The 2014 Mongravey was showing too much chocolaty oak on the nose that deprived it of terroir expression. The palate is medium-bodied with chewy tannin, rather rustic in style and it feels blocky on the finish. Tasted September 2016.

Punteggi della critica

Punteggi della critica
85
85/100

Punteggio medio

91
91/100

James Suckling

82
82/100

Neal Martin

Altre recensioni e punteggi

16.5 punti
Julia Harding MW, jancisrobinson.com
Punteggio 16.5/20 · Da bere 2017-2026, Julia Harding MW, jancisrobinson.com, Sep 2016

65% Cabernet Sauvignon, 33% Merlot, 2% Cabernet Franc. Barrel aged (60% new). Light vanilla aroma overlays cassis leaf. Very leafy on the palate too. Fresh and lively – and very attractive if you like the more leafy style (which I do). You might think there was more Cabernet Franc in here than there is. Dry finesse to the tannins. Refreshing and dry on the finish but mouth-watering. (JH)

91 punti
James Suckling
Punteggio 91/100 · James Suckling

This has some toasty oak, but the fruit wins out hands down, and there’s a lovely balance between it, the full, moderately dry tannins and the freshness. Good length and aging potential, too! Feb 2017, www.jamessuckling.com

82 punti
Neal Martin
Punteggio 82/100 · Neal Martin

The 2014 Mongravey was showing too much chocolaty oak on the nose that deprived it of terroir expression. The palate is medium-bodied with chewy tannin, rather rustic in style and it feels blocky on the finish. Tasted September 2016. Oct 2016, www.robertparker.com

Informazioni sul produttore

Mongravey
Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Sauvignon, Merlot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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