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Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2014-2018, Jeb Dunnuck, Wine Advocate, Aug 2014

The only 2012 Pinot Noir I was able to taste, the straight 2012 Pinot Noir Central Coast is 95% destemmed and spent 11 months in 10% new French oak. A superb value, it gives up ripe berry fruits, flowers, underbrush and rose petal-like nuances in a medium-bodied, ripe, textured and balanced profile. It’s a knockout quaffer to enjoy over the coming 2-4 years. These latest releases from Calera are rock-solid across the board, and looking at the 2011 Pinot Noirs specifically, they show the best of the cooler vintage and are gorgeous wines. Starting with the two Chardonnays, these are both outstanding whites that represent serious value. Moving to the 2011s, these are beautiful wines across the board and show perfumed, fresh and lively profiles. Tel. (831) 637-9170; www.calerawine.com

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Antonio Galloni, Vinous

90
90/100

Jeb Dunnuck, Wine Advocate

Altre recensioni e punteggi

90 punti
Antonio Galloni, Vinous
Punteggio 90/100 · Da bere 2013-2019, Antonio Galloni, Vinous, Nov 2013

Calera's 2012 Pinot Noir Central Coast is gorgeous. Sweet, floral aromatics meld into bright red fruit in a silky, understated Pinot Noir bursting with class and pure polish. The 2012 is a wine of superb balance and grace. Once again, Calera has done an incredible job with the Central Coast bottling.

Informazioni sul produttore

Calera-label
Calera

Discover the wines from Josh Jensen’s pioneering estate in the Mount Harlan AVA, crafting elegant Pinot Noir from limestone soils in California

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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