Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 91/100 · Stephen Tanzer, Vinous, Mar 2012

(vinified with 50% whole clusters): Good medium red. Slightly liqueur-like aromas of ripe black raspberry, mocha and coffee, with hints of pepper and minerals. Sweet and liqueur-like in the mouth, but with good energy giving shape to the very rich berry and chocolate flavors. Finishes quite round, with mouthcoating tannins and very good chocolatey persistence.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

93
92-94/100

Stephen Tanzer, Vinous

91
91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

91 - 94 punti
Allen Meadows, Burghound
Punteggio 91-94/100 · Da bere 2021, Allen Meadows, Burghound, May 2011

93 punti
Antonio Galloni, Vinous
Punteggio 93/100 · Da bere 2019-2034, Antonio Galloni, Vinous, May 2011

The 2009 Vosne-Romanée Les Petits Monts is a big, sweeping wine from Drouhin. Dark red fruit, sweet spices, and menthol are some of the notes that emerge from this textured, open red. This is a fairly bombastic style, yet I find plenty of elegance, class and vintage character. I especially like the way this fills out on the mid-palate. This is made from two tiny parcels, each measuring 5 ouvrées.

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2019-2034, Antonio Galloni, Wine Advocate, May 2011

The 2009 Vosne-Romanee Les Petits Monts is a big, sweeping wine from Drouhin. Dark red fruit, sweet spices, and menthol are some of the notes that emerge from this textured, open red. This is a fairly bombastic style, yet I find plenty of elegance, class and vintage character. I especially like the way this fills out on the mid-palate. This is made from two tiny parcels, each measuring 5 ouvrees. Anticipated maturity: 2019-2034. Drouhin farms 75 hectares of vineyards according to biodynamic principles. Maceration and fermentation lasts about three weeks. The wines are then racked into oak in a cold part of the cellar to slow down the malos, although in 2009 they were entirely done by December. The estate leaves the wines on their lees for several months with one racking, or two if needed, prior to being assembled for bottling. New oak ranges from 25% for the entry-level wines to 50-65% for the grand crus. Veronique Drouhin thinks the 2009s will stay open throughout their lives, much as the 1985s have. All of these 2009s were bottled between early December, 2010 and January, 2011. Importer: Dreyfus Ashby & Co., New York, NY; tel. (212) 818-0770

Informazioni sul produttore

Joseph Drouhin - producer
Joseph Drouhin

Joseph Drouhin is one of the largest and most famous producers in Burgundy, making both domaine and négociant wines. It remains family-owned and run, now in the hands of the fourth generation.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Cru

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