1999 Talbot
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Mid-crimson. Lively. Easy. Racy. No compromises. The opposite of dense and thick, but with great balance. (JR)
Punteggi della critica
Punteggio medio
Wine Spectator
Robert Parker
Altre recensioni e punteggi
Scents of dried herbs, underbrush, cassis, and currants emerge from this attractively perfumed, supple, spicy, medium-bodied St.-Julien. It possesses a succulent texture, low acidity, and soft tannin. Enjoy it over the next decade.
Very grapey aromas, with hints of licorice and berries. Medium- to full-bodied, with good tannins and a fresh, fruity aftertaste. Best from 2003 through 2006.James Suckling, Wine Spectator 2002
Scents of dried herbs, underbrush, cassis, and currants emerge from this attractively perfumed, supple, spicy, medium-bodied St.-Julien. It possesses a succulent texture, low acidity, and soft tannin. Enjoy it over the next decade. Apr 2002, www.robertparker.com
Informazioni sul produttore
Quality has not necessarily always lived up to this property’s Fourth Growth status, however there have been significant improvements in recent years, with a sustainable focus in the vineyard, and new winery and cellar.
Dettagli del prodotto
13%
Quatrième Grand Cru Classé