1996 Pago de Valdebellon
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The 1996 Valdebelon is made from a parcel of 100% Cabernet Sauvignon planted in the estate's highest vineyard (at an altitude of over 2,400 feet). With yields of under 22 hectoliters per hectare, this wine is reminiscent of an exotic, hypothetical blend of Mouton-Rothschild and Latour. The color is opaque purple, and the nose offers up aromas of black currants, lead pencil, minerals, walnuts, and creme de cassis. Structured, dense, and full-bodied, with an exotic, flamboyant personality, this superb, concentrated Cabernet Sauvignon is ostentatious at present, but will undoubtedly shut down after several years in the bottle, unfolding slowly over the next two decades. Congratulations are in order for this impressive new winery that is already turning out wines of exceptional quality. Importer: Jorge Ordonez, Fine Estates From Spain, Dedham, MA; tel. (781) 461-5767
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Punteggio medio
Robert Parker
Stephen Tanzer, Vinous
Altre recensioni e punteggi
Bright, dark ruby. Sappy, pungent, superripe aromas of cassis, black cherry, clove, mace and mint. Supersweet and extraordinarily concentrated; expands to take over the mouth. Thick but lively chocolatey fruit is huge but not at all heavy. The utterly suave and ripe tannins spread out to coat the entire palate. Superb persistence of flavor. An extraordinary pure cabernet from Spain. Incidentally, the '97 fruit from these vines was blended into the Cuvee El Palomar from that vintage.