Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2008-2013, Jancis Robinson MW, Sep 2007

Bright crimson without much development. Quite exotic ripe aromas – though nothing as subtle as a bouquet. Very sweet and exotic – I’d love to see these 2003s mixed in a blind tasting with some California Pinots. Very rich and long and sweet. Not sure there’s any need to pay the extra for the ‘superior’ 2003s as the village wine exhibits so much of the same build and I suspect you won’t get the full subtle bottle development that you will in most vintages. (JR)

Punteggi della critica

Punteggi della critica
87
87/100

Punteggio medio

87
87/100

Allen Meadows, Burghound

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

88+ punti
Stephen Tanzer, Vinous
Punteggio 88+/100 · Stephen Tanzer, Vinous, Mar 2006

Good medium red. Roasted strawberry, musky coffee and mocha on the nose; decadent in a 2003 way. Sweet, silky and fine-grained, with warm yet reasonably fresh red fruit flavors. Very concentrated. Finishes with substantial dusty tannins. This may eventually merit a higher rating.

87 punti
Allen Meadows, Burghound
Punteggio 87/100 · Da bere 2010, Allen Meadows, Burghound, Jan 2006

88 - 90 punti
Stephen Tanzer, Vinous
Punteggio 88-90/100 · Stephen Tanzer, Vinous, Mar 2005

Good deep red. Reduced aromas of smoky oak, fresh blood and spices. Sweet, lush and dense for this cuvee, with strong cherry and spice flavors. But at 14% alcohol (potential alcohols in 2003 ranged from 12.5% to 14%), this verges on heavy. Finishes with substantial ripe tannins.

Informazioni sul produttore

Domaine Dujac - producer
Domaine Dujac

Domaine Dujac is one of Burgundy’s most famous wine estates. It crafts red Burgundies with a distinct style, from a fantastic array of vineyard plots, including seven Grands Crus.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Premier Cru

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