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Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2010-2020, Lisa Perrotti-Brown MW, Wine Advocate, Dec 2010

The fruit for the 2005 Shiraz came from nearly 100 year old vines and spent 36 months in seasoned French barriques. Deep garnet-purple colored, it is vibrant and floral at this stage with notes of chocolate, creme de cassis, game, mint and anise. The palate is fine and complex, with a good backbone of high acid, medium level of fine-grained tannins and a long harmonious finish. It’s drinking now and should continue to do so until 2020+. Importer: Epicurean Wines, Seattle, WA; tel. (206) 923-1376

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

96
96/100

Lisa Perrotti-Brown MW, Wine Advocate

95
95/100

Jeb Dunnuck

Altre recensioni e punteggi

95 punti
Jeb Dunnuck
Punteggio 95/100 · Da bere 2009-2020, Jeb Dunnuck, May 2009

While this started out slightly reserved and tight, with air, the 2005 Standish Wine Company Shiraz "The Standish" opened up to show fantastic, decadent fruit paired with a beautiful, lush palate. Cassis, blackberry, sweet oak and meaty aromas lead into a full bodied palate that is balanced, decadent and long and despite the lush fruit, there's solid structure and tannin coming through on the long finish.

96 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 96/100 · Lisa Perrotti-Brown MW, Wine Advocate

The fruit for the 2005 Shiraz came from nearly 100 year old vines and spent 36 months in seasoned French barriques. Deep garnet-purple colored, it is vibrant and floral at this stage with notes of chocolate, creme de cassis, game, mint and anise. The palate is fine and complex, with a good backbone of high acid, medium level of fine-grained tannins and a long harmonious finish. It’s drinking now and should continue to do so until 2020+. Dec 2010, www.robertparker.com

Informazioni sul produttore

The Standish Wine Company
Vedi produttore

Dettagli del prodotto

Uvaggio

Syrah / Shiraz

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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