1983 Petit Village
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Quite supple, fat, and richly fruity, this full-bodied, dark ruby/garnet-colored wine is redolent of blackberries and toasty oak. On the palate, the wine is precocious, sweet, ripe, fleshy, and delicious. Anticipated maturity: Now-2000. Last tasted, 7/88.
Punteggi della critica
Punteggio medio
Robert Parker
Robert Parker
Altre recensioni e punteggi
Quite supple, fat, and richly fruity, this full-bodied, dark ruby/garnet-colored wine is redolent of blackberries and toasty oak. On the palate, the wine is precocious, sweet, ripe, fleshy, and delicious. Anticipated maturity: Now-2000. Last tasted, 7/88. Robert Parker, Bordeaux Book, 3rd Edition # B1.
Informazioni sul produttore

Positioned at the heart of the Pomerol appellation, this château comprises a single 10.5-hectare plot of vines, with one of the highest proportions of Cabernet Sauvignon in the region.