Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2019-2050, Neal Martin, Aug 2019

The 2006 Lafaurie-Peyraguey is worthy follow-up to the 2005 and just as good. The bouquet is a soaring success, featuring wild honey, quince, saffron, flakes of white chocolate and pineapple chunks – more fun and more engaging than the stately 2005. The palate is medium-bodied with a lovely viscous texture, a fine bead of acidity and a very cohesive mandarin and grapefruit finish. This has always been on an upward curve and comes recommended given reasonable market prices. Tasted from an ex-château bottle at home.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

92
92/100

Neal Martin

16
16/20

Jancis Robinson MW

Altre recensioni e punteggi

93 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 93/100 · Jeff Leve, The Wine Cellar Insider, Sep 2018

92 punti
Neal Martin, Wine Advocate
Punteggio 92/100 · Da bere 2016-2045, Neal Martin, Wine Advocate, May 2016

Tasted at the Sauternes 2006 ten-year on horizontal in Bordeaux. The 2006 Lafaurie Peyraguey has a complex bouquet: honey, white chocolate, quince and dried pineapple scents that billow from the glass. The palate is medium-bodied with marmalade and bitter orange on the entry, a fine line of acidity with a harmonious mandarin and grapefruit finish that carries ample botrytis with it. This appears to have improved over the last couple of years, suggesting an upward trajectory in bottle? Worth checking out. Tasted April 2016.

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2012-2022, Jancis Robinson MW, Jan 2010

Coppery colour. Rich, fresh, precise. Neat and satisfying. Great balance. Everything in its place. (JR)

Informazioni sul produttore

Lafaurie Peyraguey
Vedi produttore

Dettagli del prodotto

Uvaggio

Semillon, Sauvignon Blanc

Colore

Bianco

Sapore

Dolce

Gradazione alcolica % vol

13.5%

Classificazione

Premier Cru

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