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Note di degustazione

Note di degustazione
Punteggio 87/100 · Da bere 2014-2017, Robert Parker, Aug 2014

This property was purchased in 2014 by Sylvie Cazes of Chateau Lynch Bages (also the sister of Jean-Michel Cazes). The fully mature 2003 Chauvin exhibits a dark plum color in addition to copious fig and plum notes, and what many would think is the over-ripeness and sur-maturite of 2003, low acids. However, the wine is still intact and medium-bodied with lots of dark, foresty, plummy fruits. Drink it over the next several years.

Punteggi della critica

Punteggi della critica
87
87/100

Punteggio medio

87
85-88/100

Wine Spectator

87
87/100

Robert Parker

Altre recensioni e punteggi

15 punti
Jancis Robinson MW
Punteggio 15/20 · Da bere 2006-2012, Jancis Robinson MW, Apr 2005

Very deep purple. Sweet fruit plus woodshavings, predictably, on the nose. Heady unctuous sweet cocktail, Very supple and round but with painful notes of acidity underneath. Cuts off very suddenly even if it is overall mire successful than many other 'modern' wines in this selection. Just too painful for pleasure overall. Dramatic, certainly... (JR)

85 - 88 punti
Wine Spectator
Punteggio 85-88/100 · Wine Spectator

Pleasant blackberry and licorice character with medium body, fine tannins and a fresh finish. Nice mouthfeel, if a bit hollow. Almost 89-91.-James Suckling, Wine Spectator 2004

87 punti
Robert Parker
Punteggio 87/100 · Robert Parker

This property was purchased in 2014 by Sylvie Cazes of Chateau Lynch Bages (also the sister of Jean-Michel Cazes). The fully mature 2003 Chauvin exhibits a dark plum color in addition to copious fig and plum notes, and what many would think is the over-ripeness and sur-maturite of 2003, low acids. However, the wine is still intact and medium-bodied with lots of dark, foresty, plummy fruits. Drink it over the next several years. Wine Advocate.August, 2014

Informazioni sul produttore

Chauvin
Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Grand Cru Classé

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