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Note di degustazione

Note di degustazione
Punteggio 91-93/100 · Josh Raynolds, Jan 2012

Bright ruby. Pungent aromas of cherry skin and dark berry skin, with smoke and spice nuances adding complexity. Deep, fleshy and smooth in texture, with intense dark fruit flavors that pick up energy with aeration. Finishes spicy and long, with excellent clarity and lingering sweetness. This wine is still in cask.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

92
92/100

Robert Parker

92
91-93/100

Josh Raynolds

Altre recensioni e punteggi

92 punti
Robert Parker
Punteggio 92/100 · Robert Parker, Oct 2011

It has taken a while, but one of my favorite producers in the southern Rhone, Louis Barruol of Saint-Cosme, is getting very good publicity just about everywhere I look. It is certainly well-deserved, considering the broad range of wines he produces, from his inexpensive and over-delivering Cotes du Rhones and Vins de Pays, to his top-flight, world-class wines made in Gigondas. This is all a matter of hard work and understanding viticulture and great terroirs. As for the estate wines from Gigondas, 2009 was a more challenging vintage for Louis Barruol than many people probably understand, because he had some serious hail issues that cut into his Grenache crop. His best vintage to date is 2007, but 2010 is going to come close, and he has certainly excelled in a much more difficult vintage for him personally, 2009. The 2010s are probably Barruol’s greatest vintage since 2007, yet slightly more tannic and backward at a similar stage in their development than the 2007s were. All of the following wines are 100% Grenache, with the exception of the first two. Importer: Vintage ‘59, Washington, DC; tel. (202) 966-9218

Informazioni sul produttore

St Cosme
Vedi produttore

Dettagli del prodotto

Uvaggio

Grenache/ Garnacha , Syrah / Shiraz, Mourvedre/Monastrell/Mataro, Cinsault

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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