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Note di degustazione

Note di degustazione
Punteggio 92+/100 · Stephen Tanzer, Vinous, Mar 2011

Moderately saturated medium red. Brooding aromas of medicinal red berries, menthol and underbrush; with aeration, fresher notes of raspberry and rose petal emerged. Supple, broad and weightless; really expands in the mouth and perfumes the palate. Youthfully unevolved now, with restrained sweetness and excellent energy. Plenty of ripeness here but this complex, silky wine will require time to display its underlying thrust. Finishes with very fine, broad tannins and sneaky persistence.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

16
16/20

Jancis Robinson MW

89
89/100

Jancis Robinson MW

Altre recensioni e punteggi

90 - 93 punti
Stephen Tanzer, Vinous
Punteggio 90-93/100 · Stephen Tanzer, Vinous, Mar 2010

Good medium red. Subdued nose offers medicinal black fruits, licorice, menthol and spices, with a whiff of white pepper giving it lift. Intensely flavored but youthfully imploded. Offers lovely clarity of flavor and cut but this is going to need a minimum of five or six years of bottle aging. Very Vosne-like in style. These Nuits premier crus were vinified with about 25% whole clusters and received 40% to 60% new oak.

16 punti
Jancis Robinson MW
Punteggio 16/20 · Da bere 2012-2015, Jancis Robinson MW, Jan 2010

Very solid and dry and rather dry and mossy. Hard work on the end. (JR)

89 punti
Jancis Robinson MW
Punteggio 89/100 · Jancis Robinson MW

Informazioni sul produttore

Faiveley
Faiveley

Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.

Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Premier Cru

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