1989 Richebourg
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 1989 Richebourg Grand Cru was served from magnum and displayed an open-knit, dark berry and cola-scented bouquet that feels fully mature and certainly felt more bucolic than the wines produced by Charles van Canneyt today. The palate is medium-bodied with fine balance, again quite rustic and sinewy with cooked meat/dried blood notes towards the grainy finish. Even though it was poured from magnum, I suspect that this Richebourg is approaching the end of its drinking plateau and bottles should be drunk sooner rather than later. Tasted November 2016.
Punteggi della critica
Neal Martin, Wine Advocate
Informazioni sul produttore
Fondata nel 1962 da Alain Hudelot e con sede a Chambolle-Musigny, la Domaine Hudelot-Noëllat è oggi gestita dal nipote di Alain, Charles van Canneyt, ed è diventata una delle tenute più rispettate della regione.