Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 84/100 · Da bere 1997-2006, Robert Parker, Apr 1996

La Gaffeliere's 1994 appears to have quickly lost some of its fat and depth, taking on a medium-bodied, ripe, cherry, spicy, subtle style that would benefit from more intensity. There is good length and the wine is well-balanced, but there is simply not much to it. Drink it over the next 7-8 years. All of the wines in this segment were tasted between March 19 and March 28 in Bordeaux. Most of the important wines from both the 1994 and 1995 vintages were tasted three separate times during my ten-day stay in Bordeaux.

Punteggi della critica

Punteggi della critica
84
84/100

Punteggio medio

84
84/100

Robert Parker

84
84/100

Robert Parker

Altre recensioni e punteggi

84 punti
Robert Parker
Punteggio 84/100 · Robert Parker

La Gaffeliere's 1994 appears to have quickly lost some of its fat and depth, taking on a medium-bodied, ripe, cherry, spicy, subtle style that would benefit from more intensity. There is good length and the wine is well-balanced, but there is simply not much to it. Drink it over the next 7-8 years. Apr 1996, www.robertparker.com

Informazioni sul produttore

Ch. la Gaffelière
La Gaffeliere

Bordering both Ausone and Pavie, this property has been owned by the De Malet Roquefort line for over 300 years – making them the oldest winegrowing family in Saint-Emilion.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Grand Cru Classé B

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