Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 18/20 · Da bere 2008-2017, Jancis Robinson MW, Nov 2008

Lively crimson. Very rich and flattering on the nose. Such sweet fruit! All pleasure. (JR)

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

18
18/20

Jancis Robinson MW

93
92-94/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

94 punti
Stephen Tanzer, Vinous
Punteggio 94/100 · Stephen Tanzer, Vinous, Mar 2005

Deep red. Explosively rich, nuanced nose combines black cherry, mocha, coffee, game, mint, cola and smoke. Offers a rare silky sweetness on the palate, but with sappy fruit and terrific inner-palate energy. As sweet and fat as this is, it also has a strong underlying spine for aging. Finishes with superb length and subtle complexity.

92 punti
Allen Meadows, Burghound
Punteggio 92/100 · Allen Meadows, Burghound, Jan 2005

Stunningly powerful flavors displaying superb depth of extract are introduced by wonderfully detailed and amazingly complex aromas of earth, red and black fruits, game, spice and an interesting musky undercurrent. Like all of the best wines of the vintage, what really sets this apart is the impeccable balance and this should age for 20 years without difficulty. This has noticeably more gas than any of the other wines and I would suggest decanting it first.

90 - 92 punti
Pierre Rovani
Punteggio 90-92/100 · Da bere 2007-2013, Pierre Rovani, Jun 2004

The 2002 Charmes-Chambertin offers aromas of roasted oak and candied berries. This wine has outstanding depth, power, and length. Its flavor profile combines smoky oak with blackberries, cassis, pepper, and roasted cinnamon sticks. Firm tannin and a hint of bitterness can be discerned in its lengthy finish. Projected maturity: 2007-2013. Importer: Robert Kacher Selections, Washington, DC; tel. (202) 832-9083

Informazioni sul produttore

Serafin Pere et Fils
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Grand Cru

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