Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2012, Robert Parker, Apr 2010

The 2007 Cuvee Speciale Peby is a heavily extracted, extremely oaky effort with the wood so prominent that the fruit seems pushed to the background. There is a huge weight to the wine, which is very unusual in 2007, and there is good purity and density, but the oak is overwhelming at this point. The wine possesses outstanding concentration, and if the oak becomes better integrated, it will merit its score and then some. Patience is most definitely required as it needs at least 2-4 years of cellaring. This has always been a good estate, but the new proprietor, Silvio Denz, has pushed things to a higher standard by lowering yields and doing an even stricter selection.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Robert Parker

90
90/100

Robert Parker

Altre recensioni e punteggi

89 - 91 punti
Stephen Tanzer, Vinous
Punteggio 89-91/100 · Stephen Tanzer, Vinous, May 2008

Good full medium ruby. Cool, perfumed aromas of black cherry, cassis, violet, menthol and melted licorice. Lush, sweet and creamy, with an impression of soft acidity and fairly deep flavors of black cherry, dark berries and menthol. Offers very good mouth coverage on the back, finishing with an exotic note of chocolate liqueur. An intriguing 2007 that suggests a high-pH mouth feel as well as a cool menthol quality. This has the mid-palate stuffing to support its rather serious tannins.

15.5 punti
Jancis Robinson MW
Punteggio 15.5/20 · Da bere 2012-2018, Jancis Robinson MW, Apr 2008

Raw rather malic notes on the nose. This wine is trying awfully hard…. But it’s jolly hard work on the finish. The only 2007 tasted that seemed if anything a little bit too hot on the finish. However did they manage that?! (JR)

90 punti
Robert Parker
Punteggio 90/100 · Robert Parker

The 2007 Cuvee Speciale Peby is a heavily extracted, extremely oaky effort with the wood so prominent that the fruit seems pushed to the background. There is a huge weight to the wine, which is very unusual in 2007, and there is good purity and density, but the oak is overwhelming at this point. The wine possesses outstanding concentration, and if the oak becomes better integrated, it will merit its score and then some. Patience is most definitely required as it needs at least 2-4 years of cellaring. Apr 2010, www.robertparker.com

Informazioni sul produttore

Peby Faugeres
Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

Classificazione

Grand Cru Classé

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