1999 La Tour de By
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
A weak blackcurrant nose with black, smoky fruit. Quite high acidity with a jammy black core. A reasonably good effort except the mid-palate is a little hollow and fades quite quickly. O.K. Tasted March 2000. (No tasting note was provided in Issue 128. We have instead included the text of the tasting note from the 2000 Neal Martin’s Wine Journal)
Punteggi della critica
Punteggio medio
Robert Parker
Robert Parker
Altre recensioni e punteggi
A weak blackcurrant nose with black, smoky fruit. Quite high acidity with a jammy black core. A reasonably good effort except the mid-palate is a little hollow and fades quite quickly. O.K. Tasted March 2000. Apr 2000, www.robertparker.com
Informazioni sul produttore
Situated on a gravel outcrop on the banks of the Gironde, this property has 94 hectares under vine, producing reliably consistent, traditionally styled Claret that really delivers for the price.