Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 98/100 · Da bere 2025-2050, Jane Anson, Inside Bordeaux, Sep 2024

More weight through the palate than the 2009, with reserved but muscular and chalky tannins, this is concentrated, majoring on black fruits, earning its reputation as a Left Bank-styled St Emilion. Beautiful curls of gunsmoke and violet flowers emerge as it opens, with fennel, black truffle and crayon. Give it a little longer in the bottle. Harvest September 27 to October 18, yield 33hl/h 100% new oak for ageing.

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

98
98/100

James Suckling

18
18/20

Jancis Robinson MW

Altre recensioni e punteggi

95 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 95/100 · Jeff Leve, The Wine Cellar Insider, Nov 2022

18.5 punti
James Lawther MW, jancisrobinson.com
Punteggio 18.5/20 · Da bere 2022-2050, James Lawther MW, jancisrobinson.com, Mar 2022

35% Cabernet Sauvignon, 35% Cabernet Franc, 30% Merlot. Deep colour to the rim. Dense, powerful and brooding. Layers of fruit with a gentle, smoky fragrance. Magnificent palate, layered, concentrated but balanced. Powerful but refined tannins. Enormous length on the finish. Still so youthful (so decant if opened now). Clearly, for the very long haul. (JL)

97 punti
Jane Anson, Inside Bordeaux
Punteggio 97/100 · Da bere 2024-2050, Jane Anson, Inside Bordeaux, Mar 2022

Fennel notes on the first nose, this continues to have an austere architecture at 12 years old, and should be set aside for a few more years. You can feel the juice dripping off the musclaar frame however, and this is just waiting to pounce. So much sinew and concentration to cassis, blueberry and bilberry fruits. As it opens, an earthier, liqourice root and smoked turmeric character comes out, with black truffle and soy. Harvest September 27 to October 18, yield 33hl/h 100% new oak for ageing.

Informazioni sul produttore

Château Figeac - producer
Figeac

Sitting on the border with Pomerol, Ch. Figeac is a distinguished Saint-Emilion estate that produces some of the region's most sought-after wines. As of 2022, it is officially classified as a Premier Grand Cru Classé A, one of the appellation's top estates along with Ch. Pavie.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

Classificazione

Premier Grand Cru Classé B

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