Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92/100 · Da bere 2022-2035, Jane Anson, Inside Bordeaux, Nov 2022

A touch more vibrancy in the colour than the 2000, with a charge of electricity on the attack but it softens quickly. Still very much on the plateau, ready to drink and enjoy, fresh acidities on the finish giving emphasis on crushed mint leaf and blackberry fruits. Earthy, touch of white truffle and cold ash. 45% new oak. Remi di Constanzo technical director. Harvest October 1 to 8, with a generous yield of 55hl/h.

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

88
88/100

Robert Parker

88
88/100

Robert Parker

Altre recensioni e punteggi

85 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 85/100 · Jeff Leve, The Wine Cellar Insider, Apr 2016

15.5 punti
Jancis Robinson MW
Punteggio 15.5/20 · Da bere 2011-2017, Jancis Robinson MW, Nov 2007

Thick, dark crimson. Fresh, lightly toasty nose – the hint of good qualaity oak being slightly reminiscent of the Fiefs de Lagrange. Round and competent with a little bit of energy but still quite a way to go. A bit green. (JR)

88 punti
Robert Parker
Punteggio 88/100 · Da bere 2004-2014, Robert Parker, Jun 2004

This elegant, tasty, medium to full-bodied cru bourgeois possesses aromas of cedar wood, black currants, licorice, and a hint of tapenade. With a soft, lovely texture, it will drink well for 7-10 years.

Informazioni sul produttore

Ch. Gloria
Gloria

The modest Ch. Gloria was only created in the 1940s, when Henri Martin – a cooper – purchased some vines. With parcels dotted in amongst the region’s Classed Growths, it produces impressive wines. Today it's managed by Vanessa and Jean Triaud (Henri Martin’s granddaughter and grandson-in-law).

Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Sauvignon, Merlot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

12.5%

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