2005 Ken Wright Pinot Noir Savoya Vineyard

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Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2007-2017, Jay S Miller, Wine Advocate, Oct 2007

The 2005 Pinot Noir “Savoya Vineyard” is the first vineyard Ken Wright purchased and developed from scratch in 1998. It offers a fragrant perfume, a plush palate, and a lighter, more elegant style than its peers. There is bracing acidity to provide uplift, excellent balance, and ample ripe, sweet fruit. Drink this stylish Pinot over the next 8-10 years. Ken Wright has a Syrah/Claret project under the Tyrus Evans label. The fruit is sourced from southern Oregon and eastern Washington. I tasted four wines, all of them outstanding. I list them without tasting notes: 2004 Claret “Del Rio Vineyard – 90; 2004 Claret “Ciel du Cheval Vineyard” – 91; 2005 Syrah, Walla Walla – 92; 2005 Syrah “Del Rio Vineyard” – 90+. Ken Wright Cellars has long been one of the reference points for Pinot Noir fanatics. Ken Wright is the ultimate terroirist, stating on his web site (which I highly recommend reading) that the value of Pinot Noir is that it is the perfect vehicle for expressing the characteristics of the site in which it is grown. He says that the secret to making great Pinot Noir is “?learning how to farm. Every vineyard has its own issues.” Tel. (800) 571-6825; www.kenwrightcellars.com. Also tasted: 2005 Pinot Blanc (91), 2005 Chardonnay “Celilo Vineyard” (93)

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

90
90/100

Josh Raynolds

91
91/100

Jay S Miller, Wine Advocate

Altre recensioni e punteggi

90 punti
Josh Raynolds
Punteggio 90/100 · Josh Raynolds, May 2007

Deep red. Blackberry and raspberry preserve aromas, with a bright overlay of cinnamon and mace. Deeper blackberry and cassis flavors are gently supported by soft tannins and sweetened by seductive baking spices. Finishes juicy and long, with a sexy echo of baking spices.

Informazioni sul produttore

Ken Wright
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Secco

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