2009 Calera Pinot Noir Mills Vineyard

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Note di degustazione

Note di degustazione
Punteggio 92/100 · Josh Raynolds, Nov 2012

Bright red. A highly perfumed array of red fruit scents are complicated by candied rose, underbrush and incense. Fleshy and penetrating, with vivid raspberry and bitter cherry flavors lifted by zesty minerality. No excess fat here. Finishes on a bright, incisive note of redcurrant, with excellent clarity and persistence.

Punteggi della critica

Punteggi della critica
95
95/100

Antonio Galloni, Vinous

92
92/100

Josh Raynolds

Altre recensioni e punteggi

95 punti
Antonio Galloni, Vinous
Punteggio 95/100 · Da bere 2013-2024, Antonio Galloni, Vinous, Aug 2012

A deceptively medium-bodied wine, the 2009 Pinot Noir Mills Vineyard possesses stunning balance of fruit, acidity and structure, along with superb integration of the whole clusters. There is a mid-palate pliancy and richness to the 2009 that is simply breathtaking. The Mills is all about elegance. Hints of pine, menthol and chalk linger in the empty glass.

95 punti
Antonio Galloni, Wine Advocate
Punteggio 95/100 · Da bere 2012-2024, Antonio Galloni, Wine Advocate, Aug 2012

A deceptively medium-bodied wine, the 2009 Pinot Noir Mills Vineyard possesses stunning balance of fruit, acidity and structure, along with superb integration of the whole clusters. There is a mid-palate pliancy and richness to the 2009 that is simply breathtaking. The Mills is all about elegance. Hints of pine, menthol and chalk linger in the empty glass. Anticipated maturity: 2012-2024. Readers who want to experience the finest Pinot Noirs being made in California should put Calera at or near the top of their lists. The 2009s are simply breathtaking in their beauty. I am not sure why I was so blown away by the estate’s 2009s, as the entry-level 2009 Central Coast Pinot I reviewed last year provided more than enough clues as to the quality of the rest of the lineup. Based on that wine, I should have known what to expect. Congratulations to proprietor Josh Jensen and his entire team on these magnificent, utterly compelling wines. Organic farming, native fermentations and minimal racking are some of the choices that inform the Calera wines. Tel. (831) 637-9170; www.calerawine.com

Informazioni sul produttore

Calera-label
Calera

Discover the wines from Josh Jensen’s pioneering estate in the Mount Harlan AVA, crafting elegant Pinot Noir from limestone soils in California

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Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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