2008 Gaja Langhe Sori Tildin

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Note di degustazione

Note di degustazione
Punteggio 93+/100 · Stephen Tanzer, Vinous, Nov 2011

Good medium red. Lower-toned on the nose than the Costa Russi, offering musky aromas of smoke, truffle and minerals. Sweet and firm on the palate, showing very good supporting acidity but less flavor definition than the Costa Russi. Here the substantial dusty tannins are not yet as integrated with the wine's fruit. This will need at least five or six years of cellaring.

Punteggi della critica

Punteggi della critica
96
96/100

Antonio Galloni, Vinous

93
93+/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Da bere 2018-2033, Antonio Galloni, Vinous, Oct 2011

The 2008 Sori Tildin is impressive. I confess I wasn't quite prepared for the assault of fruit and tannins here. Sori Tildin is so often a graceful, elegant wine, but that is not the case in 2008. That's not to say elegance is missing, but this is a big, big wine with tons of intensity and richness, all woven together beautifully. It's tough to find a comparison with a previous vintage, as this is a pretty singular Tildin. The flavors are familiar if a touch on the dark side, but the structure is closer than that of Sori San Lorenzo. Flowers, tar, leather and licorice wrap around the palate. This is a fabulous showing and a great wine in the making.

96 punti
Antonio Galloni, Wine Advocate
Punteggio 96/100 · Da bere 2018-2033, Antonio Galloni, Wine Advocate, Oct 2011

The 2008 Sori Tildin is impressive. I confess I wasn’t quite prepared for the assault of fruit and tannins here. Sori Tildin is so often a graceful, elegant wine, but that is not the case in 2008. That’s not to say elegance is missing, but this is a big, big wine with tons of intensity and richness, all woven together beautifully. It’s tough to find a comparison with a previous vintage, as this is a singular Tildin. The flavors are familiar if a touch on the dark side, but the structure is closer than that of Sori San Lorenzo. Flowers, tar, leather and licorice wrap around the palate. This is a fabulous showing and a great wine in the making. Anticipated maturity: 2018-2033. This is a stunning set of wines from Angelo Gaja and his team in Barbaresco. Those who think 2008 is a truly great year for Nebbiolo must have tasted these wines. In a vintage that is inconsistent across the villages of Barbaresco, Gaja has produced not one but four stellar wines. As fabulous as these wines are, they aren’t especially true to type, as I explain in these notes. The 2008s I tasted in the US showed far better than the bottles I tasted in Barbaresco during the summer. Perhaps the onset of the cool fall weather gave these wines a little more spine than they had during the sweltering heat of August. Readers who want to learn more about the 2011 harvest at Gaja may want to take a look at my video interview with Gaia Gaja and vineyard manager Giorgio Culasso. Importer: Terlato Wines International, Lake Bluff, IL; tel. (847) 604 8900

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Antonio Galloni, Vinous

The 2008 Sori Tildin is impressive. I confess I wasn’t quite prepared for the assault of fruit and tannins here. Sori Tildin is so often a graceful, elegant wine, but that is not the case in 2008. That’s not to say elegance is missing, but this is a big, big wine with tons of intensity and richness, all woven together beautifully. It’s tough to find a comparison with a previous vintage, as this is a singular Tildin. The flavors are familiar if a touch on the dark side, but the structure is closer than that of Sori San Lorenzo. Flowers, tar, leather and licorice wrap around the palate. This is a fabulous showing and a great wine in the making. Anticipated maturity: 2018-2033. Oct 2011, www.robertparker.com

Informazioni sul produttore

Gaja 1:1
Gaja

Gaja è da anni all'avanguardia nel panorama vinicolo piemontese ed è il produttore di Barbaresco più premiato. La cantina ha ricevuto un numero record di Tre Bicchieri del Gambero Rosso, il più alto riconoscimento della principale rivista enologica italiana.

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Paese / Regione
Colore

Rosso

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