1953 Château Margaux

Tasted 6 Times With Consistent Notes The 1953 Margaux has been delicious for most of its life. Bottles from the cold, damp Paris cellars of the French wine merchant, Nicolas, have exhibited an impressively dark ruby/purple color with only slight lightening at the edge. Its huge nose possesses rich scents of violets, sweet cassis fruit, and spices. Round and opulent, with a velvety texture and gobs of sweet, jammy fruit, this is Chateau Margaux at its most seductive.