2016 Lokoya Cabernet Sauvignon Spring Mountain
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Big and chewy red with blueberries and blackberries and fresh-herb undertones. Full-bodied and chewy. Boisterous and solid. Needs five to six years to soften.
Punteggi della critica
James Suckling
Jeb Dunnuck
Altre recensioni e punteggi
Also borderline perfection, the 2016 Cabernet Sauvignon Spring Mountain District offers more conifer and pine forest notes as well as vivid blueberry fruits, a full-bodied, intense, layered mouthfeel, thrilling elegance, and a big finish. My note on this one was sprinkled with a few expletives and this wine has everything you could want from Cabernet Sauvignon. As with the other 2016s from Chris, 2-4 years of bottle age are recommended.
Deep garnet-purple colored and made up of 100% Cabernet Sauvignon, the 2016 Cabernet Sauvignon Spring Mountain gives up tantalizing notes of licorice, chocolate box and spearmint over a core of crushed blackcurrants, blackberries and kirsch plus wafts of roses and fertile loam. Full-bodied, firm and oh-so-minerally in the mouth, it has a solid structure of grainy tannins and seamless freshness, finishing on a lingering earthy note. 825 cases produced.