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Note di degustazione
Punteggio 16.5/20 · Da bere 2020-2035, Julia Harding MW, jancisrobinson.com, Apr 2026

Full bottle 1,327 g. Bottled in 2002. Touriga Francesa (30%), Touriga Nacional (30%), Tinta Roriz (20%), Tinto Cão (10%), Tinta Barroca (10%). Foot trodden in granite lagares. After the harvest, the wine remains in the Douro region. It is transported to the cellars in Vila Nova de Gaia the following spring, beginning the usual ageing process in oak vats. RS 115 g/l, pH 3.6. Mid brick red. Sweet aroma of dried and senescent red fruits with a touch of caramlised oranges. Sweet, of course, the sweetness balanced by the tannins. Full in the mouth, the tannins aged to smoothness. Ready to drink but still has a slight and welcome grip. I’m surprised that it’s relatively simple though it is rich and smooth. (JH)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

15
15/20

Jancis Robinson MW

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

91 punti
James Suckling
Punteggio 91/100 · James Suckling, Feb 2026

This shows some early development and tertiary complexity. Expect toasted, balsamic, blackberry notes with dates, figs, licorice and subtle earthiness. Sweet and fine-grained, though the tannins are not yet fully dissolved. Drink now.

18.5 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 18.5/20 · Da bere 2015-2030, Richard Hemming MW, jancisrobinson.com, May 2018

This 2000 vintage has been re-released in a series of six special bottles. Delicious dark chocolate and prune aromas on the nose, with superb purity and clarity of fruit on the palate – red cherry, blackberry, even a bit of rhubarb. Varied and complex and lengthy and really lip-smacking. Finishes with a twist or two of black pepper. Everything great about port, perhaps at the ideal age for satisfying everyone. A masterpiece. (RH)

90 punti
Neal Martin, Wine Advocate
Punteggio 90/100 · Da bere 2019-2040, Neal Martin, Wine Advocate, Jun 2014

The 2000 Sandeman Vintage Porto has an intense, voluptuous bouquet with layers of creme de cassis, licorice, plum jam and fig scents that come out and grab you by the lapels. The palate is rounded and opulent on the entry with ripe licorice-tinged black fruit, marmalade, cloves and licorice, the finish well-defined and showing a little more structure than the impressive 1999. There is also a pleasant saline note adding another dimension on the aftertaste and inviting another sip. This needs another 5 to 8 years in bottle, but it will be worth the wait. Drink 2019-2040.

Informazioni sul produttore

Sandeman
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Dolce

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