2019 Château de Pez

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2022-2047, Jeb Dunnuck, Apr 2022

Currants, plums, new leather, and cedar pencil notes all emerge from the 2019 Château De Pez, a nicely balanced, medium to full-bodied Saint-Estèphe that has plenty of classic character as well as class. With ripe, polished tannins and terrific purity, it can be drunk any time over the coming 20-25 years.

Punteggi della critica

Punteggi della critica
16
16/20

Julia Harding MW, jancisrobinson.com

91
90-92/100

Neal Martin

Altre recensioni e punteggi

90+ punti
Neal Martin
Punteggio 90+/100 · Da bere 2024-2036, Neal Martin, Feb 2022

The 2019 Château de Pez, matured in 50% new oak, has a taut, focused bouquet of blackberry, wild mint and juniper berries, well defined and conveying an almost Saint-Émilion-like personality. The palate is medium-bodied with grainy tannins and fine weight. Quite "solid" at the moment, and it needs a little more precision and flair to come through on the finish. I will be cautious with my score for the moment.

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2024-2034, Antonio Galloni, Vinous, Feb 2022

The 2019 de Pez has gained tremendously in weight, power and substance. A wine of breadth and pure power, Pez possesses tremendous resonance and intensity, right out of the gate. Scorched earth, incense, plum, menthol and tar hit the palate. This rich, heady Saint-Estèphe has a ton to offer.

15.5 punti
Julia Harding MW, jancisrobinson.com
Punteggio 15.5/20 · Da bere 2030-2040, Julia Harding MW, jancisrobinson.com, Nov 2021

56% Cabernet Sauvignon, 42% Merlot, 1% Cabernet Franc, 1% Petit Verdot. Deep crimson with black core. So dark-fruited it is almost savoury, charry, and the oak is pretty obvious. Too oaky for me, with a tough finish. (JH)

Informazioni sul produttore

Ch. de Pez
de Pez

The Rouzaud family of Champagne Louis Roederer purchased this Saint-Estèphe estate in 1995. The property comprises 23 hectares of vines, divided between 70% Cabernet Sauvignon, 15% Cabernet Franc and 15% Merlot. The wine is aged in around 25% new oak for 18 months.

Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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