2018 DeLille Cellars Roussanne Red Mountain White Wine

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 89/100 · Da bere 2020-2026, Jeb Dunnuck, Apr 2020

White flowers, pear, and peach notes all emerge from the medium-bodied 2018 Roussanne, which has a rounded, supple texture, good acidity, and a clean, balanced, thoroughly enjoyable style. It will keep for 4-6 years. What I would consider a Washington State First Growth, Delille Cellars produces both incredible quality as well as quantity, pulling from vineyards throughout the state of Washington. This is always one of my favorite tastings in Washington, and given that they pull from sites throughout the state, it’s a great way to learn about a given vintage. The winemaking team has been headed up by Jason Gorski for a number of years now and they continue to fashion a classic, balanced style of wine that has plenty of fruit as well as balanced, age-worthy profiles. They excel with both their Bordeaux varieties and their Rhones. Looking at the 2017s reviewed here, these show the more elegant, streamlined style of the vintage nicely and have plenty of site-specific characters. I think these check in behind the 2016s, but they are certainly terrific wines. The 2018, most of which were tasted from barrel, also have plenty of elegance and purity, and I think will be in the same ballpark, if not a step up over the 2017s. Either way, these are terrific wines across the board, and you can’t go wrong here. In addition to the reds, which get all the attention, don’t miss the whites from this estate. They’re unquestionably up with the best of the state.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

93
93/100

Stephen Tanzer, Vinous

89
89/100

Jeb Dunnuck

Altre recensioni e punteggi

93 punti
Stephen Tanzer, Vinous
Punteggio 93/100 · Da bere 2019-2026, Stephen Tanzer, Vinous, Dec 2019

Bright, pale yellow-gold. Very complex scents of stone fruits, fig and saline minerality. Wonderfully sweet and full on the palate, with flavors of apricot, citrus fruits and fig lifted by spices and peach blossom; the wine's sweetness is nicely buffered by excellent acidity and firm minerality. Made from a low crop level in 2018. This wine got about three months of lees contact but winemaker Jason Gorski does not stir the lees. And it shows noteworthy acidity for a wine with 14% alcohol on the label: Gorski told me that the pH is 3.3 "at a maximum." (from Ciel de Cheval; fermented in 85% stainless steel and 15% neutral oak; this wine always goes through malolactic fermentation)

Informazioni sul produttore

DeLille Cellars
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Bianco

Sapore

Secco

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd