1996 Gianni Voerzio Barolo la Serra
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Opzioni di acquisto
Note di degustazione
The 1996 Barolo La Serra exhibits a deep, saturated ruby color, as well as dried herb, tobacco, spice box , cherry liqueur and coffee aromas, superb density, huge extract, and a long, full-bodied, moderately tannic finish. This classic Barolo possesses super purity and considerable glycerin. Anticipated maturity: 2004-2024. A Leonardo Locascio Selection, Winebow, Hohokus, NJ; tel. (201) 445-0620
Punteggi della critica
Robert Parker
Stephen Tanzer, Vinous
Altre recensioni e punteggi
(aged in new 500-liter tonneaux Moderately saturated ruby-red. High-toned, floral aromas of cassis, tobacco, mocha, dark chocolate and brown spices. Supple and pliant for the vintage, but with sound underlying structure and excellent vinosity. Already offers enticing inner-mouth perfume. Finishes with good grip, solid but ripe tannins and persistent fruit. Subtle notes of rose and violet.