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Punteggio 92/100 · Da bere 2025-2040, Neal Martin, Feb 2023

The 2020 Lassègue has a pure red cherry and raspberry scented bouquet, quite polished with a discrete savory background. The palate is sweet and plush on the entry, then it pulls everything back towards the detailed, marmalade-tinged mid-palate and a well-defined, lightly spiced finish that has just the right amount of sapidity. Impressive.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

92
92/100

Neal Martin

93
92-94/100

Jeb Dunnuck

Altre recensioni e punteggi

95 punti
Jane Anson, Inside Bordeaux
Punteggio 95/100 · Da bere 2026-2044, Jane Anson, Inside Bordeaux, Dec 2022

Rch layer of damson and black cherry, raspberry coulis, saffron and white pepper, concetrated fruit while retaining the salinity of limestone, with grip and clear ageing-ability. 60ha estate with old vines on clay-limestone slopes, Nicolas Seillan winemaker, promoted in the 2022 ranking and this is the first vintage able to use it on the label. 52% new oak barrels (from 15 different forest. 3.6pH.

92 - 94 punti
Jeb Dunnuck
Punteggio 92-94/100 · Jeb Dunnuck, May 2021

The 2020 Château Lassegue is another brilliant Saint-Emilion in the making. Offering a full-bodied, rich, textured, and at the same time pure and precise style on the palate, it has classic notes of ripe black cherries, charcoal, crushed stone, and truffly earth. Emerging from the home estate of Pierre Seillan, who’s the force behind the Verite wines in Sonoma, this beautiful 2020 is going to require just 2-4 years of bottle age yet keep for 15+.

92 - 94 punti
Lisa Perrotti-Brown MW, Wine Advocate
Punteggio 92-94/100 · Da bere 2025-2040, Lisa Perrotti-Brown MW, Wine Advocate, May 2021

Deep purple-black colored, the 2020 Lassegue needs a little swirling to begin, to unlock bright, cheery scents of fresh blackberries, black raspberries and redcurrants, plus hints of black cherry preserves, charcoal, woodsmoke and underbrush with a waft of tapenade. The medium to full-bodied palate has a firm structure of ripe, rounded tannins and just enough freshness to support the generous black fruits, finishing long and earthy.

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Rosso

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Secco

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