2011 Weingut Willi Bründlmayer Riesling 1o TW Alte Reben Ried Heiligenstein
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
From vines of 50 years’ age on average in this south-facing vineyard. Harvest end October, fermentation in stainless steel (no malo) with maturation on the lees until bottling in August 2022. TA 5.7 g/l, RS 4.6 g/l, SO 2 total 86 g/l, SO 2 free 33 g/l. Bottle weight 440 g. So ripe and pungent and rewarding. Really lovely wine that I couldn’t spit out. Positively smouldering … (JR)
Punteggi della critica
Punteggio medio
Tamlyn Currin, jancisrobinson.com
Jancis Robinson MW
Altre recensioni e punteggi
From another very warm vintage, the intensely yellow 2011 Riesling Zöbinger Ried Heiligenstein Alte Reben 1ÖTW opens with an intense bouquet of ripe fruits intertwined with a subtle yet deep mineral aroma and vegetal as well as herbal notes and an overall coolish Heiligenstein impression. Intense, ripe and round on the palate, this is a juicy and elegant Riesling with gripping phenols and a slightly bitter finish. The 2011 is somewhat louder than other vintages tasted for this report, yet somehow it still seems to wait for the kick-off. The finish is fresh and gives a rather rejuvenated feel. This is definitely a wine to have with food, for example fish with a richer cream sauce. "I am sure 2011 will last forever," said a convinced Willi Bründlmayer. Tasted in September 2019.
An intricate embroidery of peaches and clementines and stone smoke. Just the edge of caramelisation beginning to curl softly over a dusty, white currant and wild broom core. Complex, lingering and lithe. (TC)